Our Menu

Fresh avocado's mixed with chopped onion, tomatoes, jalapeno pappers, and special seasonings. Served with our homemade warm chips.

Our warm chips topped with refried beans, almonds chorizo, jalapenos, crispy bacon, cheese, and Rudy's Chile Verde. Served with guacamole, pico de gallo, and sour cream.

Rudy’s chile verde and grill homemade chorizo, served in a small bowl with melted cheese and chips.

Warm chips topped with reafried beans, almond chorizo, crispy bacon, 2 eggs, jalapenos, and melted cheese. Served with sides of guacamole, sour cream, and pico de gallo.

Mild and sweet strips of poblano pepper sauteed with onions, tomatoes and garlic blended with queso fresco and Velveeta cheese

Homemade warm chips made in house, topped with reafried beans, sauteed Mexican Zucchini, mushrooms and salsa verde on the side, melted jack cheese, guacamole, pico de gallo and sour cream.

Fresh fish of the day battered and fried golden, served with a colorful cabbage medley, and chipotle-cucumber salsa.

Cheesy beef birria marinated over 48 hours and cook slowly. Served on homemade tortillas, served with diced onion and cilantro, with salsa on side and small side of consome.

Tender pieces of sirloin steak marinated in citrus juices and Worcestershire sauce. Served with guacamole, pico de gallo, and seasoned grilled onions.

Tender strips of sirloin steak marinated in citrus juices and Worcestershire sauce, finished with melted jack cheese. Served with guacamole, pico de gallo and salsas.

Tender pieces of pork marinated overnight with pineapple, dried chiles, garlic and onion. Slowly roasted in trompo. Finished with melted jack chesse and pineapple.

Grilled shrimp scented with coriander, sautéed in butter and white wine with garlic, onions and tomatoes. Finished with melted jack cheese.

Shredded chicken and onions simmered inthe thick and flavour chipotle sauce. Finished with melted jack cheese, and served with crema Mexicana. Mild in spice, but not in flavor.

A traditional recipe taken right out of Michoacan, made with flavorful pork. Crispy on the outside, tender on the side, with sides of guacamole and pico de gallo and salsa.

Pieces of pork marinated overnight with pineapple, dried chiles, garlic & onion. Slowly roasted in trompo, and served with cilantro & onion. Finished with grilled pineaple and salsa.

Tender shredded pork marinated in banana leaves, achiote paste, orange juice, and spices. Slowly roasted ande served with pickled red onions, and a side of habanera salsa.

Cremini mushrooms scented with coriander, sauteed in butter, and white wine winth garlic, onions, and tomatoes. Finished with melted jack cheese.

Sweet and tender Mexican zucchini sauteed with tomatoes, onions, garlic an our house-made apple vinaigrette. Served with queso fresco and crema mexicana.

Mild and sweet strips of poblano peppers sauteed with onions, tomatoes, queso fresco and garlic. Tossed with our cheesy salsa blanca.

A flavorful mexican pork sausage made oh dried chiles and almonds.

Tender pieces of pork marinated overnight with pineapple, dried chiles, garlic and onion. Slowly roasted in trompo. Finished with malted jack chesse and pineapple.

Juicy shedder beef simmered in a rich earthy broth made of dried chiles, herbs and spices.  Served with homemade tortillas, salsa, cilantro and onions.

Two corn tortillas filled with tender shredded beef and Monterrey jack cheeses, topped with our homemade tomato red salsa, melted cheese. Served with refried pinto beans and Mexican rice.

Rudy’s homemade chile verde, served in two corn tortillas, finished with Monterrey jack cheese. Served with refried pinto beans and Mexican rice.

Mild Shredded chicken chipotle and Monterrey jack cheese in two corn tortillas. Topped with our homemade dried tomato red salsa, finished with melted cheese and drizzled with crema Mexicana. Served with refried pinto beans and Mexican rice.

Sirloin steak tips, refried beans, Mexican rice, guacamole, and pico de gallo

Mahi-Mahi, refried beans, Mexican rice, served with coleslaw and chipotle cucumber salsa on the side.

Refried Beans and Monterrey Jack Cheese.

Suculent beef birria, melted jack cheese, Mexican rice, and fried beans, served with diced onion and cilantro on the side.

Tender pieces of pork, refried beans, Mexican rice, pico de gallo, and guacamole.

Shredded chicken marinated in chipotle, Mexican rice, refried beans, sour cream, and queso fresco.

Delicious homemade Green Chile Verde.

Homemade chorizo, Idaho potatoes, refried beans and Mexican rice.

Pork pastor, grilled pineapple, Mexican rice, and refried beans.

Two fresh eggs, crisp bacon, almond chorizo, potatoes, refried beans, and Mexican rice.

Cochinita pibil refried, refried beans, Mexican rice, salsa habanera, and pickled red onions on the side.

Cremini mushrooms, onions, tomatoes, roasted garlic, Mexican rice and refried beans.

Mexican Zucchini, onions, tomatoes, garlic, Mexican rice, refried beans, served queso fresco and sour cream on the side.

Sweet poblano pepper strips, onions, tomatoes, house-made cheesy white sauce, queso fresco, Mexican rice, and refried beans.

Con es with rice and beans. Select plus sign "Add": Tinga Chicken, Sirloin Asada or Pork Pastor

Filled with rice and beans. Select plus sign "add" tinga chicken, sirloin asada, pork pastor or bean and cheese (not rice)

Comes with rice and beans. Select plus sign "Add": Sirloin Asada, Pastor or Cheese.

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